Our Peanut curd is so thick that you might as well dig a spoon and scoop out a big dollop without breaking its structural integrity. With some R&D, we've been able to eliminate the beany aftertaste many associate with dairy-free curds . It acts and functions just like the 'other' curd. Only better.
Our peanut curd has 10 gm protein per 100gm serving which makes it a good post workout option. You could add it in your smoothies, oats, curd rice, lassi, kadi and what not! It's high protein, zero cholesterol and guilt free. Good for you, go for the animals and good for the planet.
Peanuts, RO Water
15 Days from the Manufacturing Date.
Keep Refrigerated , Do not Freeze.
use within 2 days after Opening
Thick and curd like
Neutral with slight taste of peanut.
Peanut curd is an acquired taste. Give yourself a few tries of our rich peanut curd before it becomes your favourite.
Use seasonings or spices initially for it to mimic the dairy curd
Basic: Use it like a curd in your raita, lassi, butter mylk, gravies and curd rice,
Creative: Yogurt based cheeze, with Oats, in your smoothies.