healthonplants
Smoked Tofu (Rest of India)
Smoked Tofu (Rest of India)
Smoked Tofu Details
Gently cold smoked for a delicately mild flavour, each smoked tofu takes 3 days from the preparation to the finished product. It's a bestseller.
It flies off the shelves faster than we can replenish. Obviously, it's made in small batches.
Net Quantity:
200 grams
Ingredients
Organic Soybeans, RO Water, Soy Sauce, Vinegar, Table Salt
Shelf Life
45 Days from the Manufacturing Date.
Storage Instructions
Keep Refrigerated , Do not freeze.
Once opened, keep submerged in water (in fridge) and change water daily.
Use within 3 days after Opening
Texture
Very firm, almost like a smoked ham.
Taste
Smokey and Flavourful
Recipe Ideas:
Use as-is In sandwiches, salads, pizzas and noodles
Use as mock smoked ham. Works very well in Kung Pao and Mapo Tofu gravy.